Social Media Erupts as Viral $24 Receipt Exposes High Five Guys Prices for Basic Meal
An uproar has taken over social media as a receipt from popular fast food joint Five Guys exposed the high prices of their cheeseburgers and fries. The receipt, which was posted on Reddit, shows that a cheeseburger alone cost an astonishing $12.49. This revelation has left many baffled and questioning why a basic meal at Five Guys would nearly cost $25.
The receipt in question included a bacon cheeseburger priced at $12.49, a soda priced at $2.89, and small fries for $5.19, totaling $21.91. What caught many people’s attention was the tip listed on the receipt for $2.19. The post on X quickly gained traction, garnering over 25 million views. Users flooded the comment section expressing their disbelief and frustration over the exorbitant prices charged by Five Guys.
Many users criticized the restaurant, calling it overrated and claiming that $10 should be enough to get a premium burger from a higher-end establishment. Some suggested splitting the meal with a friend to make it more affordable. Others focused their anger on the inclusion of a tip, questioning why a tip was expected at a counter-service restaurant like Five Guys.
The controversy surrounding Five Guys’ prices is not an isolated incident. As inflation continues to impact the country, restaurant prices, especially in the fast-food industry, have become a topic of national concern. People are feeling the pinch in their wallets and are increasingly frustrated with high prices for what they perceive as mediocre food.
However, amidst all the outrage, one couple shared a money-saving hack on TikTok that went viral. Nate and Sarah, who run the account @nateandsaraheats, revealed their secret to beating inflated prices at Five Guys. Their advice is simple: order a double cheeseburger with all the toppings and ask for an extra bun on the side. By splitting the double cheeseburger into two single cheeseburgers, they were able to get two meals for less than half the price.
In related news, Wendy’s recently caused confusion when it announced its Uber-style “dynamic pricing.” The term, borrowed from Uber’s practice of increasing fares during peak times, led many to believe that Wendy’s would be raising prices based on demand. However, a spokesperson for Wendy’s clarified that they have no plans to implement surge pricing and will not raise prices during peak hours when customers are visiting the most.
The viral receipt from Five Guys and the subsequent uproar on social media highlight the growing concern over rising food prices. Customers are increasingly looking for ways to make their dining experiences more affordable, whether through money-saving hacks or by questioning the high prices charged by popular fast-food chains. As the cost of living continues to increase, it remains to be seen how restaurants will respond to the demands of their price-conscious customers.
